The Westchester restaurant scene is about to get a jolt of energy and style with the opening of Drunken Taco Bar, a new eatery that promises to blend the vibrant spirit of Miami with the refined ambiance of New York City. This exciting new venture, located in the heart of White Plains, is the brainchild of restaurant owners Carlos Garcia and Fredy Duarte, who have combined their expertise and passion for the culinary arts to create a unique dining experience.
What sets Drunken Taco Bar apart is its commitment to offering more than just tacos. The menu features an eclectic mix of small and large plates, showcasing a fusion of Mexican and other cuisines. From pork osso buco to pulled pork burgers and Maduro lasagna, the dishes are designed to be shared, encouraging a social dining experience. The menu also includes rice bowls, soups, salads, quesadillas, wraps, wings, fried calamari, and empanadas, ensuring there's something for every palate.
The restaurant's interior has been thoughtfully designed to create a vibrant and inviting atmosphere. The bi-level space has been refreshed with colorful lighting, hanging greenery, and pink neon signs that add a touch of whimsy. The second floor, with its lounge-like seating and an additional bar, offers a more intimate setting for diners to relax and enjoy the ambiance.
One of the highlights of Drunken Taco Bar is its extensive drink menu, which features inventive cocktails and a variety of margaritas. From frozen to on-the-rocks versions, the margaritas come in unique flavors like mango, coconut, cucumber, strawberry, pineapple, and passion fruit. The jumbo 'La Bichota' margarita is a standout choice, and the restaurant also offers a margarita tower, showcasing their commitment to creating a memorable drinking experience.
In addition to cocktails, the bar serves mocktails, draft and bottled beers, wine, and classic cocktails like the espresso martini, Hugo Spritz, and Mexican pineapple mule. The drinks menu encourages guests to share their favorite drinks with the server, ensuring a personalized and enjoyable experience. The bar also displays Mexican Coke and Jarritos in a colorful display, adding to the restaurant's vibrant atmosphere.
Drunken Taco Bar's opening marks a significant milestone for Garcia and Duarte, who have previously worked together in the restaurant industry but never owned a place together. Garcia, a Guatemala native with over two decades of experience in the kitchen, and Duarte, who has more than 15 years of industry experience, bring a wealth of knowledge and a shared vision for creating a unique dining destination.
As the restaurant prepares to open its doors on July 17, it is poised to become a new hotspot in Westchester, offering a blend of Miami energy and New York style that is sure to captivate food enthusiasts and create lasting memories. With its innovative menu, vibrant atmosphere, and dedicated owners, Drunken Taco Bar is a restaurant that promises to deliver an exceptional dining experience.
